KISNFIT
burt@kisnfit.com
FOOD BASICS
“carbohydrates should make up
45% to 65% of your daily calorie intake”
Is a Fallacy, ignores
Carbs’ effect on Insulin and
ignores Insulin’s effect on our Fitness
ONLY TWO FOOD SOURCES &
ONLY THREE POSSIBLE DIETS
SOURCE ONE: ANIMALS = All edible animal parts
Does not spike Insulin
Does not trigger Fat storage
Does not irritate Intestines
Provides all Nutrients
Provides real SatietySOURCE TWO: PLANTS = All edible plant parts
Raises Blood Sugar which raises Insulin
Triggers Fat storage
Irritates Intestines & Joints
Causes constipation
Lacks Nutrients and contain anti-Nutrients
Makes us Hungry
Throws off Hormonal BalanceTHREE POSSIBLE DIETS:
Animal Only
Plant Only
Some Animal - Some Plant
A STABLE LOW INSULIN LEVEL
ALLOWS FAT BURNING
ALLOWS A STRONG IMMUNE SYSTEM
ALLOWS FOR A FIT PHYSIQUE
Only Carbohydrates/Glucose/Sugar can spike Insulin; Insulin level governs whether you burn or store Fat.
TRAINING:
We train to eat and thrive on minimum Carbohydrate consumption for maximum Fat burning and maximum Ketone production.